For Take-Out Orders, Please Call 508-866-2665
JOIN US FOR KARAOKE + PRIME RIB EVERY THURSDAY NIGHT
For Take-Out Orders, Please Call 508-866-2665 JOIN US FOR KARAOKE + PRIME RIB EVERY THURSDAY NIGHT
SHAREABLES
BUFFALO CHICKEN DIP | 11
With nacho chips.
COCONUT SHRIMP | 12
With tropical rum glaze sauce.
CHEDDAR BROCCOLI BITES | 8
Cheddar cheese with mini broccoli florets, bacon, sweet onions in a crisp potato breading.
FRIED PICKLES | 9
Dill pickle chips, lightly breaded, and served golden brown with your choice of dipping sauce.
CHILI CHEESE TOTS | 11
Golden fried tater tots topped with chili, cheddar jack cheese, diced red onions and sour cream.
CHICKEN FINGERS | 12
Lightly breaded boneless chicken tenders served with honey mustard.
Choice of sauce: BBQ, teriyaki, buffalo or sweet chili.
CHICKEN WINGS | 12
Choice of sauce: BBQ, teriyaki, buffalo or sweet chili.
JUMBO PRETZEL STICKS
Jumbo Pretzel sticks served with craft beer cheese. 11
MOZZARELLA STICKS | 9
Breaded and seasoned mozzarella, deep fried and served with our homemade marinara.
HOMEMADE MEATBALLS | 11
Large homemade meatballs served in our own marinara sauce and topped with Parmesan cheese.
POTATO SKINS | 9
Crisp potato skins stuffed with cheddar cheese and bacon. Topped with scallions and served with sour cream.
COMBO PLATTER | 12
Mozzarella sticks, chicken fingers, potato skins and onion rings served with dipping sauces.
BEER BATTERED ONION RINGS | 9
CORNERSTONES’ HOMEMADE POTATO CHIPS | 5
A full basket
BASKET OF FRIES | 6
CHEESE FRIES & BACON BITS | 8
PARMESAN TRUFFLE FRIES | 7
SOUPS & SALADS
SALADS
GARDEN SALAD
Romaine, tomatoes, onions and cucumbers served with our homemade vinaigrette. Small 8 | Large 12
CAESAR SALAD
Crisp romaine with classic caesar dressing, croutons and fresh parmesan cheese.
*Anchovies on request. Small 9 | Large 13
GREEK SALAD
Romaine, tomatoes, green peppers, onions, black olives, cucumber, pepperoncinis, and feta cheese with our greek dressing.
Small 10 | Large 15
JULIENNE SALAD | 16
Romaine lettuce with cucumbers, red onions, tomatoes, turkey, ham, cheddar cheese, croutons and choice of dressing.
WEDGE SALAD | 16
A wedge of iceberg lettuce topped with bleu cheese dressing, red onion, bacon, cucumbers and tomatoes drizzled with balsamic glaze.
BUFFALO CHICKEN | 17
A large garden salad topped with buffalo chicken tenders with bleu cheese dressing.
CORNERSTONE SALAD | 19
Romaine, tomatoes, onions, cucumber, roasted red peppers, crumbled bleu cheese, caramelized walnuts and grilled chicken breast with our homemade vinaigrette.
Add Extra Dressing for $1.
UPGRADE any SALAD WITH:
STEAK TIPS | 8
TURKEY TIPS | 6
GRILLED CHICKEN | 5
or GRILLED SHRIMP | 7
SOUPS
SOUP OF THE DAY | 6 cup 8 bowl
FRENCH ONION SOUP | 8
CHILI | 6 cup 8 bowl
Not too spicy.
NEW ENGLAND CLAM CHOWDER | 6 cup 8 bowl
HANDHELDS
Served with French fries or our homemade Cornerstones potato chips.
Substitute for onion rings or tater tots for $2.
CHEESEBURGER | 13
8 oz. of choice Angus ground beef with lettuce and tomato. Add bacon for $1.
MUSHROOM & ONION BURGER | 15
8 oz. of choice Angus ground beef topped with sautéed onions, mushrooms, lettuce and tomato.
CAJUN BURGER | 14
8 oz. of choice Angus ground beef coated with Cajun seasoning, topped with cheese, jalapeño peppers, lettuce and tomato.
PASTRAMI & SWISS SANDWICH | 14
BUFFALO CHICKEN SANDWICH | 13
Your choice of grilled or fried chicken breast, coated with buffalo sauce and served with bleu cheese dressing.
CHICKEN PARMESAN SANDWICH | 13
Golden fried chicken cutlet, on a toasted potato roll with melted cheese and marinara.
CHICKEN MILANO | 14
Grilled chicken breast topped with pesto, feta cheese, roasted red peppers, and Bermuda onion.
MEATBALL PARMESAN SUB | 13
Our Handmade meatballs topped with marinara and melted cheese.
FISH SANDWICH | 14
Fresh fish topped with cheese, lettuce and tomato. Served with tartar sauce on the side.
BUFFALO CHICKEN WRAP | 13
Fried chicken tossed in a buffalo sauce with lettuce, tomato, onion and bleu cheese dressing.
CHICKEN CAESAR WRAP | 13
Grilled chicken with crisp romaine, Caesar dressing & Pecorino Romano cheese.
BOURBON TURKEY WRAP | 13
Grilled bourbon-marinated turkey tips with lettuce, onions, tomato,
and Ranch dressing.
CORNERSTONES SALAD WRAP | 15
Mixed greens rolled in a flour tortilla with grilled chicken, tomatoes, red onion, roasted red peppers, caramelized walnuts, bleu cheese crumbles and house dressing served with fries.
GREEK WRAP | 13
Grilled Chicken with lettuce, tomato, onion, peppers, pepperoncinis, feta, black olives and greek dressing.
CORNERSTONES TACOS | 14
3 large blackened chicken tacos with lettuce, tomatoes, and cheese. Topped with spicy aioli.
ENTREES
Served with your choice of two sides.
FISH & CHIPS | 18
Fresh fish egg washed, dipped in seafood flour, and fried. Served with french fries, coleslaw, and tartar sauce.
CHICKEN FINGERS | 15
Lightly breaded boneless tenders on a bed of french fries. Served with your choice of dipping sauce.
SIRLOIN TIPS | 23
Marinated tender sirloin tips char-grilled to your liking.
Add peppers, onions and mushrooms for $3.
TURKEY TIPS | 19
Bourbon marinated turkey tips char-grilled to your liking. 19
CHICKEN & TIPS | 20
Char Grilled Chicken and Sirloin Tips, served with your choice of BBQ or Teriyaki sauce.
CHICKEN SUPREME | 18
Two golden fried chicken breasts topped with supreme sauce served with cranberry sauce. 18
CHICKEN CORDON BLEU | 18
Boneless breaded chicken breast, with diced ham and swiss cheese, topped with a honey dijon sauce.
CHICKEN MILANO | 19
Grilled chicken topped with pesto, roasted red peppers, feta cheese and red onions served with rice pilaf and vegetable.
GRILLED CHICKEN DINNER | 18
Two grilled chicken breasts served plain, or with your choice of BBQ or teriyaki sauce.
Choose Two Sides
| Chef’s Vegetable | Mashed Potatoes | Rice | Coleslaw |
PASTA
CHICKEN PARMESAN | 18
Boneless chicken breast dipped in Italian bread crumbs, topped with marinara sauce and cheese. Served with your choice of penne or linguini pasta.
PASTA & MEATBALLS | 15
Our homemade meatballs in marinara sauce. Served with your choice of penne or linguini pasta.
CHICKEN BROCCOLI ALFREDO | 18
Served in our own creamy alfredo sauce. Served with your choice of penne
or linguini pasta.
CHICKEN MARSALA | 18
Sautéed chicken breast in a sweet marsala demi glace with mushrooms served over linguine or penne pasta.
SHRIMP SCAMPI | 19
Sauteed shrimp in a white wine garlic butter with tomatoes, scallions and romano cheese served with penne or linguine.
TORTELLINI BOLOGNESE | 19
Slow simmered veal, beef and pork in a red wine tomato sauce with carrots, fresh basil, pecorino romano and a hint of cream served over cheese filled tortellini.
BAKED MAC & CHEESE | 14
Our blended cheese sauce baked with elbows, cheddar jack cheese and seasoned crumbs.
Add your choice of plain or buffalo chicken for $4.
PIZZA
CHEESE PIZZA | 10
Extra Cheese +2
Substitute red sauce for Alfredo sauce +2
Toppings
($1 each)
black olives | broccoli | jalapeños | garlic | mushrooms | onions | peppers | pineapple | spinach | tomatoes | anchovies
PREMIUM Toppings
($2 each)
bacon | chouriço | ham | hamburger | linguica | pepperoni | sausage | feta (white or with sauce)
SPECIALTY PIZZAS
CORNERSTONE SPECIAL | 14
Onions, peppers, sausage, and feta cheese.
PLAIN CHICKEN | 12
BUFFALO CHICKEN | 12
BARBEQUE CHICKEN | 12
HOT HONEY PIZZA | 15
Pepperoni, hamburger, ricotta and hot honey drizzle.
MEATBALL PARM PIZZA | 12
Our sliced homemade meatballs and pecorino romano.
GREEK PIZZA | 13
Spinach, feta, and black olives.
MEAT LOVERS PIZZA | 15
Hamburger, pepperoni, sausage, and bacon.
THE “MAC ATTACK” | 15
Hamburger, onions, pickles, shredded lettuce + thousand island drizzle.
VEGETABLE | 13
Spinach, onions, peppers, and mushrooms.